The Real Cure - Wild Venison Smoked Sloe & Garlic Salami 110g (2* Great Taste Award)

The Real Cure

TWO STAR GREAT TASTE AWARD The Real Cure - Wild Venison Smoked Sloe & Garlic Salami 110g (2* Great Taste Award)

110 £6.50

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Description

Made using wild British venison, sloe berries, fresh garlic and a good glug of red wine. Smoked over oak chips for 3 days. Great Taste Two Star

Ingredients

Venison 72%, Pork Fat 18%, Red wine, sole concentrate 2%, garlic 1%, water, herbs, spices, preserves (sodium nitrate, potassium nitrate). antioxidant (sodium ascorbate) Store in a cool place, keep loosely wrapped to avoid over drying.

Allergens

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